Welcome to EarlyWord the home of monthly GalleyChats, #ewgc, where library staff share excitement about upcoming books.
Join us for the next chat:
Thurs., 6/2/22, 4 to 5 pm ET (3:30 for virtual cocktails).
More details, here
Read summaries of previous chats in EarlyWord posts. Get updates via our RSS feed,
Links on the right of the site offer information useful to readers advisors.
Keep on reading,
Nora
Nora Rawlinson, Founder
The Country Cooking of Ireland by Colman Andrews was named the Cookbook of the Year at the James Beard Foundation ceremony on Sunday night. Celebrity chef and restauranteur, Thomas Keller, won for General Cooking with Ad Hoc at Home (Artisan), which also won an IACP Award last week. The Fundamental Techniques of Classic Pastry Arts (Abrams), also won awards from both groups.
 |
|