«
»

Time for Baking

A recipe for spicy caramel corn from The Craft of Baking featured in the “Cooking with Dexter” column in Sunday’s New York Times Magazine was all it took to send the book rising on Amazon.

Who could resist that cover?

The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
Karen DeMasco, Mindy Fox
Retail Price: $35.00
Hardcover: 256 pages
Publisher: Clarkson Potter – (2009-10-27)
ISBN / EAN: 0307408108 / 9780307408105

This entry was posted on Tuesday, November 17th, 2009 at 10:34 pm and is filed under 2009 - Fall, Cookbooks. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Comments are closed.