Time for Baking
A recipe for spicy caramel corn from The Craft of Baking featured in the “Cooking with Dexter” column in Sunday’s New York Times Magazine was all it took to send the book rising on Amazon.
Who could resist that cover?
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Welcome to EarlyWord
We're happy to announce our latest addition -- EarlyWord YA GalleyChat. Please join us the second Tuesday of every month at 4 p.m. Eastern (mark your calendars for Feb. 14. Yes, we heart YA) for a lively discussion of the new galleys grabbing readers' attention. And, don't forget our adult GalleyChat, the first Tuesday of each month (info on how to join each, here).
Let us know what is happening in your library. Email me with information on books that are getting an unexpected number of holds and the titles you enjoy recommending.
Keep on reading,
NoraNora Rawlinson Co-Founder and Editor
Nora Rawlinson
Co-Founder and Editor
Chris Kahn
Ad Sales Director
Charlotte Abbott
Editor, New Title Radar
Lisa Von Drasek
EarlyWord Kids Contributor
A recipe for spicy caramel corn from The Craft of Baking featured in the “Cooking with Dexter” column in Sunday’s New York Times Magazine was all it took to send the book rising on Amazon.
Who could resist that cover?
![]() |
|
This entry was posted on Tuesday, November 17th, 2009 at 10:34 pm and is filed under 2009 - Fall, Cookbooks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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