The Foodie Oscars Announced

9780804186742_12bafThe 2017 James Beard Media Awards have been announced.

The Book of the Year, as well as the winner in the American Cooking category, is Victuals: An Appalachian Journey, with Recipes by Ronni Lundy (PRH/Clarkson Potter; OverDrive Sample).

Several notable books on Southern cooking were published this year, but Lundy’s guide to the foodways of the Mountain South won out over all the others. A book rich in essays and history and as much about sharing a sense of the culture as providing recipes, it already won the IACP Award for best American cookbook, and could be called “the Hillbilly Elegy of the food world.”

9780547614847_b3bf7Dorie Greenspan wins the Baking and Dessert category for Dorie’s Cookies (Rux Martin Books/Houghton Mifflin Harcourt; OverDrive Sample), her first all-cookie cookbook made critics drool.

Dessert fans will want to follow Greenspan in her new column for NYT Magazine. which kicks off this week with Buttermilk-Biscuit Shortcakes.

9781579655488_c0125Taste of Persia: A Cook’s Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan by Naomi Duguid (Workman/Artisan; OverDrive Sample) won the International category, which continues the recent fascination with that cuisine. Like Victuals, it is a double winner, having also topped the IACP Culinary Travel category.

The full list of winners is online.

 

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